Elevator Prayer in Cairo

I've ridden in many, many Chicago and New York elevators where this would have been very useful... and I LOVE Current.com!

Mort's Big Night - Parshat Bo

Midian Spinach and Chick Peas

Each week our Shabbat dinner menu reflects the themes of the weekly Torah Portion. Last week, honoring Moses' forty years in Midian, our cooking guests were invited to prepare and bring a Saudi-style Shabbat dish. Our sister Susan Levy explains her creation.

Flaming Mountain of the Gods Cake

Each week our Shabbat dinner menu reflects the themes of the weekly Torah Portion. This week, honoring Moses' forty years in Midian, our cooking guests were invited to prepare and bring a Saudi-style Shabbat dish. Our sister Joan Barris explains her creation.

Parsha Ba'alotecha

What's Israel's favorite wineEgypt!" Now that we've finally left Sinai and are on our way to Canaan it's complain, complain, complain. The Hebrews demanded dietary diversity! Though for us it's hard to figure why they needed the extra foods since manna tasted like whatever the eater wanted. We're not sure why YHWH believes that Moses needs prophetic help, especially since, as far as we can tell, he doesn't do much prophesizing himself. The lesson of this parsha is clearly, "Be careful what you wish for."

- SHABBAT SHALOM! - a & s